Wedding Menu
Menu for 160 PLN
- Royal broth with handmade pasta
- Queen Marysieńka's pork neck
- Duck roasted with apples
- Crescent shaped buns of the Lord Twardowski
- Slices of beef of the servant Gerwazy
- Thigh stuffed with goose's liver
- Small potatoes of our granny
- Small Silesian dumpling s
- Bunches of salads
Cold snacks
- Sirloin in Provence herbs
- Small pork pocket with ricotta cheese
- Carpaccio of loin with capers
- Turkey breast with apricots and figs
- Herring in the noble manner
- Trout in aspic
- Tartare steak
- Galantine
- Tuna salad
- Greek salad
- Bread
- Butter
After midnight piglet leg with fireworks
Menu for 180PLN
- Royal broth with thandmade pasta
- Slices of beef of the servant Gerwazy
- Crescent shaped buns of the Lord Twardowski
- Venetian thigh with grilled vegetables
- Queen Marysieńka's pork neck
- Solo on spinach
- Small potatoes of our granny
- Small Silesian dumplings
- Croquettes
- Boiled vegetables
- Bunch of salads
- Coffee canteen
- Sweet canteen with cookies
Cold snacks
- Terrina with asparagus
- Trout in aspic
- Board of cheeses with olives, fruits and nuts
- Russian in the Russian style
- Silage pork with ricotta cheese
- Turkey breast with apricots
- Sirloin in Provence herbs
- Greek salad
- Salad with grilled vegetables
- Meat rolls of Parma ham
After midnight piglet leg with fireworks
Country table - extra charge 16 PLN/person